Easy Gluten Free Apple Fritters
These gluten free apple fritters are a great dessert especially during the fall when apples are in surplus. They are classic fried fritters and only take minutes to make!Our gluten-free apple fritter recipe is a special treat I love to make. The apple cinnamon flavors are incredible and taste even better with a glass of warm milk. Trust me when I say people will be begging you for this recipe.
Prep Time20 minutes mins
Cook Time5 minutes mins
Total Time25 minutes mins
Course: Dessert
Cuisine: American
Keyword: apple fritter recipe, easy apple fritters, gluten free apple fritters
Servings: 10 -12 fritters
Calories: 236kcal
Author: Chandice Probst
- 1 1/2 cups gluten free all purpose flour
- 1/4 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon cinnamon
- 1/4 teaspoon allspice
- 1/4 teaspoon salt
- 2 medium apples
- 1/4 cup Dry Sparkling fuji apple soda or any other apple soda (regular club soda works as well)
- 2 eggs
- 2 tablespoons milk
- Oil for frying
Apple Glaze
- 1/4 cup Dry Sparkling fuji apple soda or any other apple soda (regular club soda works as well)
- 2-3 cups powdered sugar
Chop apples into bite size pieces
In a stand mixer, combine remaining ingredients and mix well
Stir in apples
Meanwhile, heat oil in the deep fryer
Once oil is hot, drop mini ice cream scoops of dough into the fryer
Cook 2-3 minutes then flip fritters and cook another 1-2 minutes
Place fritters on paper towels to drain excess grease
While fritters are cooking, combine 1/4 cup Dry Sparkling fuji apple soda and 2-3 cups powdered sugar to make the glaze
Drizzle over the hot apple fritters and serve immediately
You can use any variety of apple although, I am partial to the sweeter varieties. We actually used my mother-in-laws fresh trees right from her apple tree.
If you don't have Dry Sparkling soda, any apple soda will do. Club soda also works.
Pro Tip: Place fritters on paper towels to drain excess grease.
How do you store these gluten-free apple fritters?
These really are best fresh and hot. I don't recommend saving them for another day. However, if you must, you can store them in an airtight container for 2 days. You can then reheat them in the oven for 8 minutes when you are ready to eat them.
Serving: 1fritter | Calories: 236kcal | Carbohydrates: 54g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 33mg | Sodium: 69mg | Potassium: 231mg | Fiber: 2g | Sugar: 34g | Vitamin A: 65IU | Vitamin C: 2mg | Calcium: 49mg | Iron: 0.6mg