Gluten-free monster cookies! These are so easy and because they are semi-homemade, they won't have you slaving in the kitchen all day to make. With just the right amount of honey, gluten-free oats, and plenty of chocolate, you can't go wrong with this kids favorite m&m cookie!
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Gluten-Free Monster Cookies (Easy)

My family loves these gluten-free monster cookies! They are a kid favorite because of all the vibrant colors but adults love them too. With just the right amount of honey, gluten-free oats, and plenty of chocolate, you can't go wrong with this kids favorite M&M cookie!
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Course: Dessert
Cuisine: American
Keyword: easy cookie recipe, gluten free monster cookies, monster cookies
Servings: 18 servings
Calories: 244kcal
Author: Chandice Probst

Ingredients

  • 1 pkg. Bob's Red Mill gluten-free chocolate chip cookie mix
  • 1 egg
  • 1/2 C butter very soft
  • 3 T water
  • 3/4 C M&M's
  • 1/2 C certified gluten-free oats
  • 1/2 C peanut butter

Instructions

  • Preheat oven to 375°
  • Combine egg, butter, peanut butter and water
  • Add the gluten-free cookie mix and oats then combine well
  • Gently stir in the M&M's
  • Scoop with an ice cream scoop onto a greased or parchment lined cookie sheet (silicone mats work great as well) then flatten with the bottom of a glass cup
  • Bake 10-12 minutes
  • Let cool on a baking sheet for 3-5 minutes then transfer to a wire rack
  • Enjoy warm...easy peasy lemon squeezy!

Notes

Feel free to experiment with a different gluten-free chocolate chip cookie mixes. It may take a bit of tweaking but it should be fairly easy to swap if you don't have the Bob's Red Mill brand.

Nutrition

Calories: 244kcal | Carbohydrates: 32g | Protein: 3g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 24mg | Sodium: 222mg | Potassium: 58mg | Fiber: 1g | Sugar: 18g | Vitamin A: 190IU | Vitamin C: 0.1mg | Calcium: 17mg | Iron: 0.4mg