This sleigh ride brunch is the perfect girls gathering that is low-key yet delicious.
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Blackberry Rosemary Mocktail

This sparkling blackberry rosemary spritzer is perfect whether it's brunch time or dessert. Make it for your next holiday gathering.
Prep Time2 mins
Cook Time3 mins
Total Time5 mins
Course: Drink
Cuisine: American
Keyword: blackberry and rosemary mocktail, blackberry mocktail, brunch mocktail, easy mocktail recipe
Servings: 6 drinks
Calories: 96kcal
Author: Chandice Probst

Ingredients

  • 12 oz. fresh blackberries divided
  • 1 lime cut into 1 inch wedges
  • 2 sprigs of rosemary leaves picked
  • 32 oz. Telula Blackberry + Chia
  • 1/2 bottle sparkling apple cider
  • 6 full sprigs of rosemary for garnish

Instructions

  • Divide the blackberries (reserving 18 for garnish), lemons and rosemary evenly between six 6 oz. glasses
  • Using a muddler, mash the berry mixture until the fruit is crushed
  • Fill each glass with 3-4 oz. Telula Blackberry Chia and a dash of sparkling apple cider, stir well
  • Add a rosemary sprig and fresh blackberry and serve

Nutrition

Calories: 96kcal | Carbohydrates: 23g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 43mg | Potassium: 251mg | Fiber: 3g | Sugar: 19g | Vitamin A: 130IU | Vitamin C: 76.7mg | Calcium: 20mg | Iron: 1.6mg