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Prosecco drink with pomegranate and cranberries in a glass
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5 from 11 votes

Easy mocktail recipe

Prep Time5 minutes
Total Time5 minutes
Course: Mocktails
Cuisine: American
Keyword: mocktail, mocktails
Servings: 2 servings
Calories: 45kcal
Cost: $3

Ingredients

  • 20 oz sparkling water or 0.0 prosecco/brut
  • 1/2 C juice concentrate of choice
  • 1 tsp fresh herb of choice, chopped
  • 1 C ice
  • 2 tbsp same fruit as juice, diced
  • same fruit as juice and fresh herb for garnish

Instructions

  • In a cocktail shaker, muddle 2 T diced fruit and herbs
  • Add the juice and ice then close lid and shake until outside of the mixer becomes cold and frosty
  • Meanwhile, place fresh fruit garnish on the side of the glasses
  • Pour cold cocktail mixture evenly into both cups and top with chilled sparkling water, prosecco or 0.0 brut
  • Finish with more fresh herbs in each glass for serving

Notes

The sky is the limit for fruit and herb combinations. Here are a few examples for you:
  • Blackberries and sage
  • Strawberries and basil
  • Lemon and lavender
  • Grapefruit and rosemary
  • Cucumber, lime and thyme

So how do you make the perfect mocktail?

  • Choose a base.
  • Add flavorings of your choice. Don’t forget to add a little flair with herbs or spices.
  • Garnish the glass.
  • Serve with a smile!

Nutrition

Serving: 2glasses | Calories: 45kcal | Carbohydrates: 11g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 25mg | Potassium: 191mg | Sugar: 11g | Vitamin A: 107IU | Vitamin C: 39mg