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Gluten-free apple fritters make for a great dessert especially during the fall when apples are in surplus.
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Gluten-Free Apple Fritters

These gluten-free apple fritters are sure to please any crowd. They are quick to make and full of delicious apple flavor perfect for fall.
Prep Time20 mins
Cook Time5 mins
Total Time25 mins
Course: Dessert
Cuisine: American
Keyword: apple fritter recipe, easy apple fritters, gluten free apple fritters
Servings: 10 -12 fritters
Calories: 236kcal
Author: Chandice Probst

Ingredients

Instructions

  • Chop apples into bite size pieces
  • In a stand mixer, combine remaining ingredients and mix well
  • Stir in apples
  • Meanwhile, heat oil in the deep fryer
  • Once oil is hot, drop mini ice cream scoops of dough into the fryer
  • Cook 2-3 minutes then flip fritters and cook another 1-2 minutes
  • Place fritters on paper towels to drain excess grease
  • While fritters are cooking, combine 1/4 C Dry Sparkling fuji apple soda and 2-3 C powdered sugar to make the glaze
  • Drizzle over the hot apple fritters and serve immediately

Notes

You can use any variety of apple although, I am partial to the sweeter varieties. We actually used my mother-in-laws fresh trees right from her apple tree.
If you don't have Dry Sparkling soda, any apple soda will do.

Nutrition

Calories: 236kcal | Carbohydrates: 54g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 33mg | Sodium: 69mg | Potassium: 231mg | Fiber: 2g | Sugar: 34g | Vitamin A: 65IU | Vitamin C: 2mg | Calcium: 49mg | Iron: 0.6mg