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These savory breakfast cereal bowls are full of flavor and nutrients. The smoky flavor of the bacon really takes this breakfast dish to the next level. glutenfreefrenzy.com
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Savory Breakfast Cereal

This delicious dish will amp up your breakfast bowl and leave you very satisfied!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Breakfast
Cuisine: American
Keyword: gluten free cereal, gluten free savory breakfast cereal, homemade cereal, savory breakfast cereal
Servings: 4 servings
Calories: 261kcal
Author: Chandice

Ingredients

  • 3 packets of Bakery on Main Organic Creamy Hot Breakfast
  • 3 C water
  • 4 strips of nitrate-free bacon grease reserved
  • 1 C shredded cabbage
  • 2 eggs
  • 1/2 C cheddar

Instructions

  • Cook bacon making sure to reserve bacon grease
  • Cook purple cabbage in reserved bacon grease until slightly wilted
  • Cook eggs in more reserved bacon grease making sure to salt and pepper to taste
  • Meanwhile, boil 3 cups of water
  • Add the Bakery on Main Organic Creamy Hot Breakfast
  • Mix continuously for 1-2 minutes then remove from heat
  • Stir in the cheddar and divide into two bowls
  • Top with crumbled bacon, cabbage and fried eggs

Nutrition

Calories: 261kcal | Carbohydrates: 18g | Protein: 11g | Fat: 16g | Saturated Fat: 7g | Cholesterol: 111mg | Sodium: 278mg | Potassium: 174mg | Fiber: 1g | Sugar: 1g | Vitamin A: 275IU | Vitamin C: 6.4mg | Calcium: 134mg | Iron: 1mg