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These dipped peanut butter chocolate chip sandwich cookies are gluten-free, delicious and so easy to make. They are perfect for your next party or gathering.
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Dipped Peanut Butter Chocolate Chip Sandwich Cookies

These chocolate chip and peanut butter sandwiches are next level delicious!
Prep Time10 minutes
Cook Time5 minutes
cool5 minutes
Total Time20 minutes
Course: Dessert, Snack
Cuisine: American
Keyword: gluten free peanut butter and chocolate chip sandwich cookies, peanut butter and chocolate chip sandwich cookies, peanut butter and chocolate cookies, sandwich cookies
Servings: 8 servings
Calories: 278kcal

Ingredients

  • 1 box gluten-free Walkers shortbread chocolate chip cookies
  • 1 C creamy peanut butter
  • 1 bag of white almond bark
  • gluten-free sprinkles

Instructions

  • Place half the chocolate chip cookies flat side up
  • Place peanut butter in a piping bag
  • Pipe peanut butter on each cookie
  • Top with another cookie
  • Dip cookies individually in the melted almond bar then immediately top with sprinkles
  • Cool on a silicone baking mat or wax paper then peel off and serve

Nutrition

Calories: 278kcal | Carbohydrates: 18g | Protein: 9g | Fat: 20g | Saturated Fat: 6g | Cholesterol: 13mg | Sodium: 201mg | Potassium: 209mg | Fiber: 3g | Sugar: 8g | Calcium: 14mg | Iron: 0.6mg