Lavender Simple Syrup
Lavender simple syrup is a lovely sweetener that make Italian soda or milk steamers fresh and floral. It is fantastic for adding to layers of a cake for extra flavor and texture.
Servings: 16 Tbls
Calories: 49kcal
Cost: $1
Ingredients
- 1 C water
- 1 C sugar
- 1 tsp dried food grade lavender buds
Instructions
- Add 1 cup of water and 1 cup of sugar to a pan and whisk well
- Add 1 tsp dried, edible lavender buds
- Bring to a boil whisking occasionally then remove from heat and let steep for 45 minutes
- Pour syrup through a fine mesh strainer into a glass bottle
Notes
Pro Tip: Make sure the lavender is edible. I highly recommend organic if possible.
Nutrition
Serving: 1tbls | Calories: 49kcal | Carbohydrates: 13g | Protein: 1g | Fat: 1g | Sodium: 1mg | Potassium: 1mg | Sugar: 12g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 1mg | Iron: 1mg