Vegan Chocolate Sauce & Dessert Nachos
The decadent vegan chocolate sauce works great over ice cream sundaes, fondue and especially our sweet dessert nachos. Everyone will love them and you will love how easy it is to make!
Servings: 6 servings
Calories: 470kcal
Cost: $6
Ingredients
- 1 10 oz. bag of Enjoy Life Foods semi-sweet mini chips
- 1 tsp. coconut oil other oils works fine as well
- 1 6 oz. bag of tortilla chips
- 2 C diced strawberries
- 1/4 C sugar
- 1 tsp. cinnamon
- avocado oil spray
Instructions
- Put the coconut oil and all but 1/4 C Enjoy Life Foods semi-sweet chocolate chips in a microwave save bowl or large measuring cup
- Heat in the microwave 1 minute then stir until smooth, if needed, microwave another 30 seconds to make sure it's completely melted
- For the nachos, lay out the chips on a cookie sheet or the platter you will be serving them on
- Spray chips lightly with the avocado oil spray
- Meanwhile, combine sugar and cinnamon in a little bowl
- Sprinkle the cinnamon sugar mix evenly over the chips
- Drizzle chocolate over the cinnamon sugar chips
- Top with strawberries and sprinkle with remaining 1/4 cup mini chips
Notes
Any chips with work but if you are wanting an allergen-free chip, Beanitos restaurant style chips work best.
For an allergen-free chocolate, Enjoy Life Foods is hands down the best.
Nutrition
Serving: 1serving | Calories: 470kcal | Carbohydrates: 56g | Protein: 5g | Fat: 26g | Saturated Fat: 12g | Cholesterol: 3mg | Sodium: 125mg | Potassium: 402mg | Fiber: 7g | Sugar: 28g | Vitamin A: 25IU | Vitamin C: 28.2mg | Calcium: 95mg | Iron: 3.9mg