4th of July Food & Melted Popsicle Fruit Salad
Making 4th of July food is easier than you think. We have the BEST red, white and blue fruit salad with a secret ingredient!
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Course: Salad
Cuisine: American
Keyword: fruit salad recipe, gluten free fruit salad, summer fruit salad recipe
Servings: 4 servings
Calories: 199kcal
Cost: $5
- 1 pint strawberries sliced
- 1 pint blueberries
- 1 pint raspberries
- 1-2 popsicles
- 3 T white pearl sprinkles
- Optional: fresh mint
Place popsicles in a big bowl and leave on the counter for 30 minutes
Add the washed blueberries and raspberries to the bowl along with the sliced strawberries
Mix together until the berries are coated in the melted frozen bites
Sprinkle the fruit mixture with pearl sprinkles and fresh mint if desired
Enjoy cold on a hot summer day!
Serving: 1C | Calories: 199kcal | Carbohydrates: 47g | Protein: 3g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 4mg | Potassium: 451mg | Fiber: 13g | Sugar: 30g | Vitamin A: 117IU | Vitamin C: 112mg | Calcium: 56mg | Iron: 2mg