Summer Charcuterie Board
A summer charcuterie board is the perfect dish to bring to any party this summer. There's something for everyone on this board filled with fresh fruits, soft cheeses, your favorite crackers, and more. A snack board is great for any occasion because they're so versatile. You can fill your board with whatever your favorite fruits, meats, and cheeses are. Fresh fruits and vegetables from the farmers market make this summer board such a crowd pleaser.
Servings: 8 servings
Calories: 439kcal
Cost: $25
Ingredients
- 16 ounces fresh berries
- 1 small seedless watermelon sliced into triangles
- 8 ounces variety of cheeses
- 8 ounces variety of cured meats
- 6 ounces gluten-free crackers and pretzels
- 6 ounces fresh veggies
- 3 ounces chocolate
- 2 small jars of jam or spread
- 1 cup olives
- fresh herbs for aesthetic
Instructions
- Step 1: Place large items like cheese wheels and wedges on the board
- Step 2: Add dips and small fruits to small bowls and place the small bowls around the board wherever you see fit
- Step 3: Add the cured meats, crackers, fruits and veggies (I love adding olives to this board!)
- Step 4: Add all the yummy treats! Charcuterie board cookies and chocolate covered strawberries are perfect here
- Step 5: Finish by adding in the green herbs to give it a live, effervescent look
Notes
Leftover cheese, meats and fruits or veggies can be stored in the refrigerator. It is usually best to just toss leftover crackers as they tend to be a bit covered in cheese.
Nutrition
Serving: 1serving | Calories: 439kcal | Carbohydrates: 27g | Protein: 16g | Fat: 31g | Saturated Fat: 12g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 11g | Trans Fat: 1g | Cholesterol: 51mg | Sodium: 1289mg | Potassium: 270mg | Fiber: 4g | Sugar: 8g | Vitamin A: 1437IU | Vitamin C: 8mg | Calcium: 259mg | Iron: 2mg