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    Home » Recipes » Breads » Gluten Free Garlic Bread

    Gluten Free Garlic Bread

    September 6, 2022 By Chandice | 1 Comment | Updated December 12, 2022

    this post may contain affiliate links

    JUMP TO RECIPE
    Gluten Free Garlic Bread pin

    Our gluten free garlic bread recipe is the perfect side dish and is a great option for someone with celiac disease. It’s better than the kind you will find at Italian restaurants and you can make it from the comfort of your own home!

    This gluten free garlic bread pairs perfectly with pasta dishes. It is the best garlic bread and everyone who tries it will love it. Plus, they won’t even be able to tell it’s gluten-free.

    Gluten Free Garlic Bread in tinfoil

    Garlic bread is the ultimate savory side dish for any meal. It can work with a lot of dishes and usually everyone loves garlic bread. I know I do.

    Luckily, there are gluten-free loaves of French bread that you can use if you have celiac disease or a gluten intolerance. We use gluten-free bread for our gluten-free croutons and they are so yummy and perfect for salads especially when served with our garlic stuffed chicken thighs.

    Just because you have celiac disease does not mean you have to miss out on tasty breads and pastas. Our gluten-free mac n cheese is the perfect example of this. I have served this dish plenty of times and many people do not realize it’s gluten-free.

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    It is the same with this garlic bread recipe. I served it as a side dish with our gluten-free chicken parmesan and everyone asked how I was eating it. They were shocked when I told them it was gluten-free.

    Top tip: Make a delicious drink to go with your garlic bread. Our non-alcoholic gin and tonic will really go with the atmosphere if you are having a nice dinner.

    Gluten Free Garlic Bread in someones hand

    What you need

    When I say this is a recipe for easy garlic bread, I mean it. You can get everything you need from the grocery store. It is such a simple recipe with simple ingredients and is absolutely delicious.

    Gluten-Free French Bread

    Makes sense right? Gluten-free bread can be tricky to find sometimes, but if you know where to look it is super simple.

    You also can pick whatever type of bread you want. There’s gluten-free white bread, a gluten-free baguette, wheat bread, homemade bread, etc. The options are endless.

    If you have any allergies, make sure to check the ingredients as some gluten-free breads use almond flour. If you want to want to try a yummy gluten-free bread recipe, check out our gluten-free sourdough bread recipe. It is so tasty and who doesn’t love fresh bread?

    Gluten Free Garlic Bread ingredients

    Butter

    Kerrygold is my FAVORITE butter and I think the best for this recipe. It gives the carrots so much more flavor! Dairy-free butter also works here if you need it.

    Salt

    Real Salt is always my go to when it comes to salt but I also love Maldon’s flaky sea salt and it works fantastic as well!

    How to make it

    • Preheat oven to 400 degrees
    • In a small bowl, combine butter, garlic, garlic salt and pepper
    Gluten Free Garlic Bread ingredients
    • Slice the baguettes into 1-inch slices and keep in the form of the baguette and place on a baking sheet lined with tinfoil
    Gluten Free Garlic Bread being cut
    • Using a pastry brush or spoon, generously spread the butter mixture over each slice of bread
    Gluten Free Garlic Bread with brush of butter
    • Wrap the baguettes with tinfoil and bake at 400 degrees for 15 minutes
    Gluten Free Garlic Bread in tinfoil
    • Remove, open and sprinkle with parmesan and broil for 1-2 minutes
    What’s the difference between garlic bread and Texas toast?

    It depends on what type of bread you use. Texas toast is typically thicker than garlic bread. Sometimes there is cheese on top, sort of like an open grilled cheese sandwich on Texas toast.

    Can you make this dairy-free?

    Of course! Replace the butter with your favorite dairy-free butter and use a dairy-free cheese. It is a super easy fix.

    How to store the leftovers

    Allow the bread to cool to room temperature then place in an airtight container. Garlic bread does best when stored at room temperature. You can leave the container on the counter and it will be good for 3-4 days.

    How to reheat the leftovers

    You can always microwave garlic bread to warm it up, but I find that the best way to reheat it is to wrap in aluminum foil and heat it in the oven at 350 degrees for 15 minutes. That way, it still has the crunch that makes garlic bread so good.

    gluten free garlic bread with parmesan and parsley

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    Gluten Free Garlic Bread

    Gluten Free Garlic Bread in tinfoil
    5 from 1 vote
    Our gluten free garlic bread recipe is the perfect side dish and is a great option for someone with celiac disease. It's better than the kind you will find at Italian restaurants and you can make it from the comfort of your own home!
    This gluten free garlic bread pairs perfectly with pasta dishes. It is the best garlic bread and everyone who tries it will love it. Plus, they won't even be able to tell it's gluten-free.
    PRINT RECIPE SAVE RECIPESaved!
    Prep Time: 5 mins
    Cook Time: 16 mins
    Total Time: 21 mins
    Course: Appetizer
    Cuisine: American
    Keyword: bread, garlic, gluten-free
    Servings: 12 servings
    Calories: 220kcal

    Ingredients

    • 15 ounces gluten-free French bread or baguettes
    • 12 tablespoons butter melted
    • 3-4 garlic cloves, mined
    • 2 tablespoons fresh parsley
    • 1/2 teaspoon garlic salt
    • black pepper to taste
    • 3/4 cup grated parmesan cheese

    Instructions

    • Preheat oven to 400 degrees
    • In a small bowl, combine butter, garlic, garlic salt and pepper
    • Slice the baguettes into 1-inch slices and keep in the form of the baguette and place on a baking sheet lined with tinfoil
    • Using a pastry brush or spoon, generously spread the butter mixture over each slice of bread
    • Wrap the baguettes with tinfoil and bake at 400 degrees for 15 minutes
    • Remove, open and sprinkle with parmesan and broil for 1-2 minutes

    Notes

    How to store the leftovers

    Allow the bread to cool to room temperature then place in an airtight container. Garlic bread does best when stored at room temperature. You can leave the container on the counter and it will be good for 3-4 days.

    How to reheat the leftovers

    You can always microwave garlic bread to warm it up, but I find that the best way to reheat it is to wrap in aluminum foil and heat it in the oven at 350 degrees for 15 minutes. That way, it still has the crunch that makes garlic bread so good.
    Top tip: Make a delicious drink to go with your garlic bread. Our non-alcoholic gin and tonic will really go with the atmosphere if you are having a nice dinner.

    Nutrition

    Serving: 1serving | Calories: 220kcal | Carbohydrates: 18g | Protein: 5g | Fat: 14g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.5g | Cholesterol: 36mg | Sodium: 516mg | Potassium: 66mg | Fiber: 1g | Sugar: 2g | Vitamin A: 460IU | Vitamin C: 1mg | Calcium: 98mg | Iron: 1mg

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    Filed Under: Appetizers, Breads Tagged With: bread, garlic

    Chandice of This Vivacious Life

    Hi, I'm Chandice!

    Parties, gatherings, gorgeous food and ESPECIALLY holidays with my people are what make my heart pitter patter. Having a place to share our favorite traditions, recipes and celebrations is very important to me. I live each day with unapologetic, authentic happiness and hope to help others do the same. More About Chandice

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    Comments

    1. Charley says

      September 09, 2022 at 1:56 pm

      5 stars
      Bless you. I’ve missed garlic bread ever since I cut out gluten and could not find a great gluten free version of it. But this recipe?! Perfect.

      Reply

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    Chandice of This Vivacious Life

    Hi there, I’m Chandice!

    I love sharing ways to live more vivaciously! Celebrate life with us through unforgettable gluten-free recipes, easy mocktails and everyday entertaining ideas…

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