We have the ULTIMATE list of gluten free Thanksgiving recipes to make everyone at your table drool, whether gluten free or not. From main dishes to sides that are classic and nostalgic and desserts the WOW, you won't miss out on anything this season.
turkey and chicken
Gluten free turkey is easier than you think. Ours is loaded up with delicious coconut oil and herbs for the most moist and flavorful bird you've ever had!
This recipe works for whole turkeys, bone-in turkey breasts or even boneless turkey breasts. It's great for those with celiac disease or food allergies and those following a gluten-free diet since we only use gluten-free products that you can find at your regular grocery store.
Mom's dutch oven whole chicken is an easy recipe that's perfect for the whole family! With incredibly simple ingredients and a few easy steps you can have this crispy skin, juicy center roast chicken on the table in no time!
Side dishes
This family favorite side dish of gluten free funeral potatoes or cheesy potato casserole is one we have been enjoying for generations. Our Utah heritage comes with a long line of casserole making.
Our gluten free mashed potatoes are creamy, decadent and as cozy as any food can be! Plus, they are super simple to make and can be enjoyed with warm butter or our gluten-free gravy, whichever you prefer.
This simple gluten-free sweet potato casserole is absolutely amazing for a Thanksgiving side dish! Cinnamon meets toasty pecans to make a delectable streusel topping over smooth and creamy sweet potatoes. It's sure to become a family favorite.
A holiday favorite has never tasted better than our gluten-free green bean casserole with homemade fried onions. This simple recipe tastes like the traditional one you remember and love at every Thanksgiving. You never have to skip out on the tender green beans, cream of chicken soup, and crispy onion topping again.
Bring the flavors you remember most to the table in this moist and fluffy Gluten-Free Stuffing with Apples and Sausage. Flavorful meat, fresh herbs, toasted bread cubes, and sweet apples come together in this unforgettable Thanksgiving dish, creating that special punch that makes it a traditional favorite. Because the steps are simple, you may have just found a new family recipe that can be made and on the table in under and hour!
This easy Gluten-Free Corn Casserole is a fail-proof, go-to for family dinners or festive gatherings. This gluten-free gem is a delightful blend of sweet corn and comforting casserole, that strikes the ideal sweet-savory note. The whole family is in for a treat!
This gluten free gravy is the most flavorful and the only recipe you will ever need again! It is made in just minutes from turkey, beef or chicken pan drippings but can also be made with store bought chicken broth.
This easy apple cider marinade chicken makes the most moist and tender chicken ever! The apple cider dressing tenderizes the meat and makes it so you never have to worry about tough chicken. It is going to be your new favorite grilled recipe. When added to our fall green salad of baby kale, arugula, candied pecans, apples and pecorino Romano cheese, it makes the perfect main dish at any fall harvest dinner party!
Breads and rolls
Prepare to be wowed by these gluten free crescent rolls. These warm, buttery rolls are the perfect addition to any meal. Crafted with an artful combination of gluten free flour, they achieve the impossible—they're flaky, fluffy, and downright divine. They are perfect on their own or used to make chicken salad sandwiches or stuffed with Nutella for a sweet treat.
Imagine biting into buttery, flaky, and fluffy morsels of heaven that just happen to be Gluten Free Biscuits with buttermilk! They are homemade, from scratch but only take 45 minutes, which makes them truly THE BEST. With little pockets of buttery goodness, they will steal the spotlight at any meal.
These fluffy gluten free cheddar biscuits are spot on in flavor for the Red Lobster classic that you know and love. The secret step is to create those pockets of butter and flaky layers with sharp cheddar. We top them with a delicious herbed butter topping for that final rich nostalgic flavor.
pies and desserts
Our homemade gluten free apple pie has a flaky and buttery crust that will SHOCK people with its perfect crumb. It also has the best layered apple center with a secret step of adding extra butter. It tastes just like grandma's traditional pie you remember but without the gluten. Plus, it only takes 25 minutes to prepare then it bakes to golden perfection in the oven.
This sweet, classic gluten free pecan pie only requires a few ingredients and one bowl to make the filling. It is made with maple syrup instead of corn syrup with gives it such a great depth of fall flavor.
Everyone will love grandma's gluten free pumpkin pie with its creamy and classic filling. The extra flaky, buttery crust is truly what takes this to the next level and the fact that it only takes 25-minutes to prepare is amazing as well!
A slice of this Gluten Free Banana Black Bottom Pie is dessert heaven. It has a chocolate cookie crumb crust, smooth banana pudding filling, and a fluffy whipped topping. This recipe has been a family favorite for years, and it always impresses!
Everyone will love this gluten free banana cream pie with its creamy and classic 15-minute homemade pudding filling and fluffy whipped cream. The layer of fresh bananas and extra flaky, buttery crust is truly what takes this to the next level and the fact that it only takes 25-minutes to prepare is amazing as well! This recipe has been a family favorite for 16+ years, and it always impresses!
This perfect razzleberry pie is the homemade version of your favorite Marie Callender's nostalgic dessert. You'll love the combination of raspberries, blueberries, and boysenberries (blackberries work here too!) that creates the best triple berry pie! The crust is even more buttery & flaky than the store bought version and has been a family favorite for 13 years.
Three layers of delightful fall flavors bring together these gluten free pumpkin bars in 45 minutes. They are the perfect blend of soft cookie cake, spiced pumpkin goodness, and smooth creamy frosting, these bars are the epitome of the perfect fall treat.
These gluten free pumpkin cupcakes were dubbed the best treat from my website. They are filled with the rich, warm flavors of fall and crowned with spiced cream cheese frosting. Each bite of these tender cupcakes is a perfect melody of cinnamon, nutmeg, and pumpkin goodness that will leave everyone reaching for seconds. They even fooled my brother in law who doesn't normally like gluten free treats!
Our 30-minute apple pie jars have a flaky crust and the best apple spice flavor. It is just like a traditional pie, but in a cute little jar! They are especially perfect for taking to potlucks.
Easy gluten-free apple pie cookie cups are not only adorable to serve but they taste fantastic! Sweet cinnamon apple pie filling sits inside buttery cookie cups for the perfectly crunchy and soft bite. Plus, they are served right up as is...no need for a plate and fork. With only 20 minutes of hands on time, they are also easy to make.
Helper recipes
This simple 15-minute gluten-free cream of mushroom soup is rich and comforting. I love the creamy texture, and most of all how easy it is to make. While perfect on its own, I love using it in casseroles and many other recipes. What's my secret for achieving the prefect texture? Cornstarch instead of flour!
This easy 15-minute gluten-free cream of chicken soup is flavorful, comforting, and simple to make at home. I love this soup on its own or as a foundation for casseroles and many other cozy recipes. The secret to its thick, creamy texture is cornstarch, not gluten-free flour.
Appetizers and starters
Need an easy, classic appetizer that your guests will love? Then you have to try our BEST Classic Cheeseball. Cream cheese, cheddar cheese, crunchy pecans, spices and either baby shrimp or bacon crumbles combine to create the perfect savory snack to entertain at all your holiday parties, game days, and more in 10 minutes!
These mini cheeseballs are yummy little bites of deliciousness. They make for easy appetizers that are great for your next party.
They are a fun take on a traditional cheese ball, which is usually much bigger. The great thing about this recipe is that guests can grab the cheese and go. Plus, that is one less utensil you will have to wash!
This Hot Artichoke Dip comes together so easily with just 4 ingredients and a quick bake in the oven. It's a creamy, rich, and savory appetizer that pairs deliciously with crackers, veggies, bread, and more! A go-to comfort recipe for Holidays, game days, or cozy nights in. And I love that it truly is focused on the artichoke not the spinach that many have.
This gluten free charcuterie board is packed with cured meats, hard cheeses, gluten-free crackers, fresh herbs, and more! The perfect appetizer anytime but especially for special occasions and holidays.
Leftover recipes
These gluten free rolled tacos are filled with shredded chicken, cheese, and creamy corn for a delicious and easy recipe. Fried to crispy perfection, you'll never buy the store-bought version again.
This gluten free chicken pot pie is a buttery, flaky and warm recipe everyone can enjoy. It is loaded with chicken, vegetables and smooth gravy for the perfect easy dinner recipe.
This slow cooker ham and bean soup is hearty, delicious, and cooks up in record time. It's the perfect way to use up leftover ham for a quick and easy dinner recipe.
These easy Hawaiian roll sliders are one of my favorite recipes because the combination of soft sweet rolls with hot ham and Swiss cheese is absolutely to die for. It's the perfect party food for a hungry crowd that doubles as a great family meal that can be made as large or as small as you need. They will be your new go to party dish!
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